Description
What Will You Learn
How to cover a cake with sugarpaste/fondant using sharp edges technique.
Applying edible lustre paint to the three tier cake to create a shimmer effect.
Creating and applying a beautiful applique Hydrangea flower and stem leaf design on the top two tiers.
How to make wired leaves and scrolls to extend the design using flower/petal paste.
Handmade lacework and piping design on bottom tier.
Hand applied crystals and edible pearls to embellish the design.
Full video tutorial plus materials list and step by step pictures provided.
Emma Jayne’s classes take place in a private Facebook Group you will receive a pdf of Tools & Materials after you sign up and you will be added to the private group.
The workshop is available to watch immediately and re-watch at any time after.
If you have any questions you can ask Emma in the group and she will aim to personally reply within 24 hours.
*Please ensure you provide us with your email address connected to your Facebook account if it is different to the one provided for payment.
